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Cook the bacon according to the package instructions. Let cool and then chop
Make dressing: In small Bowl whisk together yogurt, apple cider vinegar, honey, water, salt, pepper and garlic powder.
Combine everything: Add broccoli, sunflower seeds, raisins, red onion, and bacon to the bowl and stir well combined.
Cover and chill: cover container and chill in the fridge. Let sit at least 3-4 hours before serving. Overnight works great too as this salad tastes better after it has had time to sit.