We can officially start talking about St. Patrick’s Day! March is here! With little ones around the house now, I’m finally embracing each season and the holidays and celebrations that they bring. So yesterday we switched out the winter wreath for yellow flowers and are now anticipating the luck of the Irish… even though we’re not Irish! 😉
It’s easy to fall into a mid-winter rut for snacks and dinners. Sometimes I just feel like I’m on autopilot, rotating through the same foods every couple days. But trying to include seasonal produce into my meal planning is one way that I can challenge myself to keep things interesting (and healthy!) for the whole household.
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