Italian Meatball Sliders

Ingredients

• 1 9 pack DO Homestyle Dinner Rolls
• 9 Italian Meatballs
• 1 1/2 cups Tomato Sauce
• 1 1/2 cups Mozzarella Cheese
• 2 Tbsp Parmesan Cheese
• 1/2 tsp oregano
• 1 Tbsp melted butter

Instructions

1. Preheat oven to 350°F.
2. Cut 1 pack Homestyle Dinner Rolls in half lengthwise to separate the bottoms from the tops. Place the bottom half of the rolls in a non-stick casserole dish.
3. Spoon a little sauce over each bun, then sprinkle with parmesan cheese. Next place a meatball and a little more of the sauce over top.
4. Cover the meatballs with mozzarella cheese.
5. Place top buns over meatballs and brush with melted butter then sprinkle with oregano.
6. Cover the dish with foil and bake for 10 minutes, then remove the foil and continue baking for another 10 minutes.
7. Enjoy!